Beam: Our Flagship Pilsner
Designing a flagship beer that’s consistently available to a wide audience is always a balancing act. Pilsner is already an incredibly nuanced style—simple on paper, deeply technical in execution. We are constantly tweaking and refining all of our beers, but a house Pilsner challenges us in a unique way. The goal is an approachable flavor profile that remains historically accurate while staying refreshing and familiar. True to style, but built to drink year-round and fit any
Mar 121 min read
Introducing our Front of House Managers
We wanted to introduce (or reintroduce - many of you have probably met them already) our lovely front of house managers, Eddie and Beau! Eddie has been with Nod Hill since Oct of 2018 and loved the brewery right away. He became a sales rep for us in 2020, and then pivoted to run the retail store and assist in the brewhouse during the pandemic. In 2021, he became Taproom & Biergarten Manager, and this is how we’ve known him since. Historically, Eddie’s favorite beers have been
Mar 111 min read
Irish Stout now pouring off the Nitro Faucet
Come enjoy a proper pint of Cozy Snug in the Taproom We'll be pouring Cozy Snug, our 4.1% Irish Stout, served off the nitro faucet by the 20oz pint throughout the month of March, both in the Taproom and the Backspace. And now that we have the proper setup, stay tuned for more smooth, creamy, nitrogenized offerings… perhaps maybe our Extra Special Bitter or a Dark Mild…
Mar 21 min read
