BIERGARTEN DRAFT LIST
Updated April 17, 2026
subject to change
full pours only in the biergarten - visit the taproom for taster pours
BEAM
German-style Pils // 5.0% ABV
Featured Ingredients: Heirloom Pilsner Malt, Noble Hops, Bavarian Lager Yeast
Tasting Notes: Crisp & crackery malt, floral hops, bright & clean finish.
$9
WANDERSTAR
Dunkel Lager // 5.0% ABV
Featured Ingredients: Heirloom Pilsner, Munich & CaraAroma Malts, Noble Hops, Bavarian Lager Yeast
Tasting Notes: Distinct chocolate-like & toasty malt aromatics, balancing herbal bitterness & crisp drinkability
$9
WHERE THE GOLD AT?
Maibock // 6.8% ABV
Tasting Notes: Brewed in collaboration with our friends at Newsylum Brewing Co! Notes of fresh bread and honey, a semi-dry finish, lightly caramelized and balanced.
$9.5
TOPSTONE
Extra Special Bitter // 5.9% ABV
Featured Ingredients: Marris Otter Malt, East Kent Goldings Hops, House Yeast
Tasting Notes: Notes of fresh biscuit, marmalade, and earthy herbal hops. A hearty pub-style ale.
$9
SOUND CHASER
New England Session IPA // 5.5% ABV
Featured Ingredients: Citra Hops, Pale Malt, Flaked Oats, House Yeast
Tasting Notes: Our 100% Citra-hopped, heavily-oated pale ale. Pithy citrus, ripe peach, dank undertones, smooth silky mouthfeel
$9.5
GEOBUNNY
New England IPA // 6.5% ABV
Featured Ingredients: Citra & Mosaic Hops, Pale Malt, Flaked Oats, House Yeast
Tasting Notes: Our flagship IPA. Tropical fruit, bready malt, citrus, soft & juicy
$9.5
ACE OF WANDS
Trappist-inspired Single // 5.0% ABV
Featured Ingredients: Pilsner Malt, Grungeist Hops, Trappist-origin Yeast
Tasting Notes: Our version of the table beers brewed by Belgian monks for their own day-to-day enjoyment. Crisply refreshing, estery yeast notes, lemony & herbal hops
$9
MEADOWSONG
Oak-aged Farmhouse-style Beer // 6% ABV
Featured Ingredients: CT-grown Pilsner Malt, Aged Hops, Mixed Culture of Yeast & Bacteria
Tasting Notes: Fermented & conditioned in our French ook foeder for 1 year with a mixed culture featuring Brettanomyces & Trappist-origin yeast, Meadowsong is light golden, highly effervescent, tart, lemony & refreshing.
$10
MOONWALKIN’ COWBOY
New England Double India Pale Ale // 8% ABV
Featured Ingredients: Nelson Sauvin, Citra & Enigma Hops, Pale Malt, Unmalted Wheat, House Yeast
Tasting Notes: Big Nelson aromas of ripe melon, passionfruit, and Sauvignon blanc dominate, along with pithy citrus and juicy peach from the Citra & Enigma. Wheat lends a full, soft mouthfeel & the finish is clean and not overly sweet.
$10
WINE
Jonathan Edwards Winery
Stonington, CT & Napa Valley, CA. $11 / glass
STONE TABLE WHITE
Blend of Sauvignon Blanc, Pinot Grigio & Chardonnay
STONE TABLE RED
Blend of Cabernet Sauvignon, Petite Syrah, Merlot & Zinfandel
PRIMOTIVO ROSÉ
Fruit-forward blush wine made from the Primotivo grape
FROZEN COCKTAIL
ESPRESSO MARTINI
Made with Mine Hill Distillery Vodka (Roxbury, CT)
- $14
HARD CIDER
New Park Brewing - West Hartford, CT
ELMWOOD SEMI-DRY 5% - $9
HARD SELTZER
Two Roads Brewing Co. - Stratford, CT
Multiple Flavors, 4.5% - $8
NON-ALCOHOLIC BEER
Athletic Brewing Co. - Stratford, CT
Multiple Flavors - $6.5
KOMBUCHA
Cross Culture Kombucha - Danbury, CT
Multiple Flavors - $6
COLD BREW COFFEE
Rise - Stamford, CT
Multiple Flavors - $6
SODA & SELTZER
Hosmer Mountain - Willimantic, CT
Multiple Flavors - $4
WATER
Liquid Death - $4
SNACKS
Cabot Creamery Popcorn, VT - $7
Fox Family Potato Chips, ME - $3.25
