Nod Hill Brewery | Taproom, Live Music & Biergarten in Ridgefield CT

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1/15

HOURS OF OPERATION

TUES - WED - THURS 4-9pm

FRI - SAT 12-9pm

SUN 12-7pm

closed mondays

1/5

DISTINCT HOP-FORWARD BEERS.

OLD WORLD LAGERS.

TRADITIONAL CASK ALES.

SUSTAINABLY BREWED.

THIS WEEK AT NOD HILL MAY 26 - 31

TUESDAY: Lobster Rolls, Industry Night & BYO Vinyl

WEDNESDAY: Trivia Night & Bonsai Class

THURSDAY: Nathaniel Hintz

FRIDAY:The Hot Club of Black Rock

SATURDAY: Old Bob & Mestezo Grill

SUNDAY:Tuck in at Nod Hill & Maine-ly Oysters

🚨 New food item alert 🚨

Just added this week to our food truck menu:

➡️Smoked kielbasa plate - Smoked kielbasa sausage braised in Queen of Cups Dubbel Ale with an herby potato salad

➡️Fried tofu sandwich - Marinated tofu with vegan sriracha mayo and a cabbage & carrot slaw on a ciabatta roll

➡️House made focaccia - Served with whipped ricotta, tomato miso jam, garlic confit, onion, capers, and organic buckwheat shoots from The Hickories farm in Ridgefield

🚨 New food item alert 🚨

Just added this week to our food truck menu:

➡️Smoked kielbasa plate - Smoked kielbasa sausage braised in Queen of Cups Dubbel Ale with an herby potato salad

➡️Fried tofu sandwich - Marinated tofu with vegan sriracha mayo and a cabbage & carrot slaw on a ciabatta roll

➡️House made focaccia - Served with whipped ricotta, tomato miso jam, garlic confit, onion, capers, and organic buckwheat shoots from The Hickories farm in Ridgefield

You can order cans to-go through our website or come by our taproom to pick them up!

Canned this week for your enjoyment:

𝕊𝕦𝕡𝕖𝕣 𝕄𝕒𝕟𝕥𝕚𝕤 - 8.7% DIPA. Brimming with tropical fruit, juicy apricot, and intensely dank aromas. Brewed with Citra and Galaxy Hops.

ℝ𝕠𝕟𝕕𝕠 - 5.3% Vienna Lager. Clean, crisp, with aromas of fresh baked bread and a pleasant malt sweetness. Brewed with Vienna Malt & Spalter Hops, and lengthily cold-conditioned with a Bavarian lager yeast.

You can order cans to-go through our website or come by our taproom to pick them up!

Canned this week for your enjoyment:

𝕊𝕦𝕡𝕖𝕣 𝕄𝕒𝕟𝕥𝕚𝕤 - 8.7% DIPA. Brimming with tropical fruit, juicy apricot, and intensely dank aromas. Brewed with Citra and Galaxy Hops.

ℝ𝕠𝕟𝕕𝕠 - 5.3% Vienna Lager. Clean, crisp, with aromas of fresh baked bread and a pleasant malt sweetness. Brewed with Vienna Malt & Spalter Hops, and lengthily cold-conditioned with a Bavarian lager yeast.

Finally some promising weather ahead! Here’s what we’ve got going on for this beautiful week:

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Bonsai Tree Workshop by @thebonsaibar in the Backspace 6:30-9pm
Trivia Night in the Taproom - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍻
Nathaniel Hintz @rebelcrooner plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Hot Club of Black Rock @thehotclubofblackrock plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 12:30-8:30pm
@mainelyseafood.fresh serves 4:30-8:30pm

Saturday
Old Bob @oldbobmusic plays on the Biergarten stage 5-8pm
Tuck In at Nod Hill serves 12:30-8:30pm
@mainelyseafood.fresh serves 12:30-8:30pm
@mestezogrill serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm
@mainelyseafood.fresh serves 12:30-6:30pm

Finally some promising weather ahead! Here’s what we’ve got going on for this beautiful week:

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Bonsai Tree Workshop by @thebonsaibar in the Backspace 6:30-9pm
Trivia Night in the Taproom - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍻
Nathaniel Hintz @rebelcrooner plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Hot Club of Black Rock @thehotclubofblackrock plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 12:30-8:30pm
@mainelyseafood.fresh serves 4:30-8:30pm

Saturday
Old Bob @oldbobmusic plays on the Biergarten stage 5-8pm
Tuck In at Nod Hill serves 12:30-8:30pm
@mainelyseafood.fresh serves 12:30-8:30pm
@mestezogrill serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm
@mainelyseafood.fresh serves 12:30-6:30pm

This weather will not stop us from having a great weekend! Hitch and the Giddyup is playing at 3pm today in the backspace🎶
Also:
@mainelyseafood.fresh serves 1-6pm🦪
Tuck in at Nod Hill serves 12:30-6:30pm🍔

Also, as a reminder, we are open 12-6pm tomorrow for Memorial Day! Cheers!

This weather will not stop us from having a great weekend! Hitch and the Giddyup is playing at 3pm today in the backspace🎶
Also:
@mainelyseafood.fresh serves 1-6pm🦪
Tuck in at Nod Hill serves 12:30-6:30pm🍔

Also, as a reminder, we are open 12-6pm tomorrow for Memorial Day! Cheers!

We have Grateful Dead jams by Take a Step Back out in our Biergarten tonight at 6:30! Stop in, have a pint, bring your dogs to the Biergarten, come hang out with us! Cheers🍻

We also have live music Saturday -and Sunday too- for the holiday weekend:

Friday
Take a Step Back plays music of the Grateful Dead on the Biergarten stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm
Maine-ly Oysters serves 4:30-8:30pm

Saturday
Matt Rhone @MassiveDiva plays on the Biergarten stage 5pm *Backspace in case of rain
Tuck In at Nod Hill serves 12:30-8:30pm
@greek_crave serves 12:30-8:30pm
Maine-ly Oysters serves 12:30-8:30pm

Sunday
Hitch & the Giddyup plays on the Biergarten stage 3pm *Backspace in case of rain
Tuck In at Nod Hill serves 12:30-6:30pm
Maine-ly Oysters serves 12:30-6:30pm

Monday
🍺Open 12-6pm for Memorial Day!🍺
Tuck In at Nod Hill serves 12:30-5:30pm

We have Grateful Dead jams by Take a Step Back out in our Biergarten tonight at 6:30! Stop in, have a pint, bring your dogs to the Biergarten, come hang out with us! Cheers🍻

We also have live music Saturday -and Sunday too- for the holiday weekend:

Friday
Take a Step Back plays music of the Grateful Dead on the Biergarten stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm
Maine-ly Oysters serves 4:30-8:30pm

Saturday
Matt Rhone @MassiveDiva plays on the Biergarten stage 5pm *Backspace in case of rain
Tuck In at Nod Hill serves 12:30-8:30pm
@greek_crave serves 12:30-8:30pm
Maine-ly Oysters serves 12:30-8:30pm

Sunday
Hitch & the Giddyup plays on the Biergarten stage 3pm *Backspace in case of rain
Tuck In at Nod Hill serves 12:30-6:30pm
Maine-ly Oysters serves 12:30-6:30pm

Monday
🍺Open 12-6pm for Memorial Day!🍺
Tuck In at Nod Hill serves 12:30-5:30pm

Introducing the other half of our sales team, Adam Rebillard!

Adam joined our team this past December, leading our wholesale distribution presence in Hartford, Litchfield, Windham & Tolland counties.

Adam is a natural in sales; as a musician, he already had years of transferable experience in the world of salesmanship, hospitality, and audience engagement. His favorite part of the role is meeting and working with some of the really awesome and unique businesses around the state, and he loves the chance to cultivate great relationships with people in the industry.

Adam’s tried and true Nod Hill beer of choice is Beam, our German Pilsner. Come say hi to Adam, either at the brewery or bopping around somewhere in northern/central CT - he’s always down to talk beer, but also perhaps music, hockey, the ranking of every Alfred Hitchcock movie…. you name it🍻

Introducing the other half of our sales team, Adam Rebillard!

Adam joined our team this past December, leading our wholesale distribution presence in Hartford, Litchfield, Windham & Tolland counties.

Adam is a natural in sales; as a musician, he already had years of transferable experience in the world of salesmanship, hospitality, and audience engagement. His favorite part of the role is meeting and working with some of the really awesome and unique businesses around the state, and he loves the chance to cultivate great relationships with people in the industry.

Adam’s tried and true Nod Hill beer of choice is Beam, our German Pilsner. Come say hi to Adam, either at the brewery or bopping around somewhere in northern/central CT - he’s always down to talk beer, but also perhaps music, hockey, the ranking of every Alfred Hitchcock movie…. you name it🍻

Fresh cans of some of your favorites this week - all can be purchased in our taproom (or preordered on our website) as a 4-pack, or as a case of 24 for 10% off!

Featured, left to right:

𝔹𝕖𝕒𝕞 - 5% German Pilsner. Crisp, easy drinking, light floral hop notes.

𝔾𝕖𝕠𝕓𝕦𝕟𝕟𝕪 - 6.5% NEIPA. Dry-hopped with Citra and Mosaic. Juicy, fruit forward, and delecately balanced.

𝔾𝕚𝕕𝕕𝕪𝕦𝕡 - 5% Hop-forward Pilsner. Crisp, floral, and lightly herbal.

Fresh cans of some of your favorites this week - all can be purchased in our taproom (or preordered on our website) as a 4-pack, or as a case of 24 for 10% off!

Featured, left to right:

𝔹𝕖𝕒��𝕞 - 5% German Pilsner. Crisp, easy drinking, light floral hop notes.

𝔾𝕖𝕠𝕓𝕦𝕟𝕟𝕪 - 6.5% NEIPA. Dry-hopped with Citra and Mosaic. Juicy, fruit forward, and delecately balanced.

𝔾𝕚𝕕𝕕𝕪𝕦𝕡 - 5% Hop-forward Pilsner. Crisp, floral, and lightly herbal.

Come stop in for a beer and enjoy one of the many music performances for this jam-packed Memorial Day weekend!
Cheers (& sunny thoughts only)!🌤️🌤️

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍺
Chris Cavaliere plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Take a Step Back plays music of the Grateful Dead on the Biergarten stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Matt Rhone @MassiveDiva plays on the Biergarten stage 5pm
Tuck In at Nod Hill serves 12:30-8:30pm
@greek_crave serves 12:30-8:30pm

Sunday
Hitch & the Giddyup plays on the Biergarten stage 3pm
Tuck In at Nod Hill serves 12:30-6:30pm
@greek_crave serves 12:30-6:30pm

Monday
Open 12-6pm for Memorial Day!🍻
Tuck In at Nod Hill serves 12:30-5:30pm

Come stop in for a beer and enjoy one of the many music performances for this jam-packed Memorial Day weekend!
Cheers (& sunny thoughts only)!🌤️🌤️

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍺
Chris Cavaliere plays on the Biergarten stage 6:30-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Take a Step Back plays music of the Grateful Dead on the Biergarten stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Matt Rhone @MassiveDiva plays on the Biergarten stage 5pm
Tuck In at Nod Hill serves 12:30-8:30pm
@greek_crave serves 12:30-8:30pm

Sunday
Hitch & the Giddyup plays on the Biergarten stage 3pm
Tuck In at Nod Hill serves 12:30-6:30pm
@greek_crave serves 12:30-6:30pm

Monday
Open 12-6pm for Memorial Day!🍻
Tuck In at Nod Hill serves 12:30-5:30pm

Big 2026 food truck announcement # 2: @mainelyseafood.fresh now has a resident raw bar truck in the Biergarten! Maine-ly Oysters at Nod Hill will be serving Friday, Saturday, and Sunday on days that our Biergarten is open. Their schedule is:

Friday 4:30-8:30pm
Saturday 12:30-8:30pm
Sunday 12:30-6:30pm

They will also continue serving up lobster rolls, crab rolls, scallop rolls, and many other delicious seafood offerings on Tuesdays from 4:30-8:30pm! Cheers!🦞

Big 2026 food truck announcement # 2: @mainelyseafood.fresh now has a resident raw bar truck in the Biergarten! Maine-ly Oysters at Nod Hill will be serving Friday, Saturday, and Sunday on days that our Biergarten is open. Their schedule is:

Friday 4:30-8:30pm
Saturday 12:30-8:30pm
Sunday 12:30-6:30pm

They will also continue serving up lobster rolls, crab rolls, scallop rolls, and many other delicious seafood offerings on Tuesdays from 4:30-8:30pm! Cheers!🦞

Thank you for choosing to come spend the best of our Spring/Summer/Fall days at our Biergarten, and thanks for helping us to keep this space enjoyable for everyone. Cheers!🍻

Thank you for choosing to come spend the best of our Spring/Summer/Fall days at our Biergarten, and thanks for helping us to keep this space enjoyable for everyone. Cheers!🍻

Probably our next favorite thing besides brewing great beer is curating an awesome selection of musicians to come play at our brewery. There’s nothing better than having a pint and listening to some fantastic music with our friends and community.

Come by for a show this weekend, and if you can’t make it this time, we have shows booked nearly every upcoming Thursday, Friday, and Saturday. Take a look at our website (link in bio) for our live music schedule! Cheers!💃🏻

Thursday 5/14
Traditional Irish Session in the Snug 6-9pm🎻

Friday 5/15
True North Jazz Project @truenorthjazz on the Biergarten stage 5:30-8pm🎷

Saturday 5/16
Sir Tone & Twang @toneandtwang on the Biergarten stage 4-7pm🎶

Probably our next favorite thing besides brewing great beer is curating an awesome selection of musicians to come play at our brewery. There’s nothing better than having a pint and listening to some fantastic music with our friends and community.

Come by for a show this weekend, and if you can’t make it this time, we have shows booked nearly every upcoming Thursday, Friday, and Saturday. Take a look at our website (link in bio) for our live music schedule! Cheers!💃🏻

Thursday 5/14
Traditional Irish Session in the Snug 6-9pm🎻

Friday 5/15
True North Jazz Project @truenorthjazz on the Biergarten stage 5:30-8pm🎷

Saturday 5/16
Sir Tone & Twang @toneandtwang on the Biergarten stage 4-7pm🎶

We’re Dead serious about good beer and good music.
Grab one of these limited-run Steal Your Face Comfort Colors pocket T’s in the taproom while supplies last!

We’re Dead serious about good beer and good music.
Grab one of these limited-run Steal Your Face Comfort Colors pocket T’s in the taproom while supplies last!

A lil something to make your mouth water: this is our Beer Braised Kielbasa Tart. Smoked sausage braised in our very own Queen of Cups Belgian Dubbel Ale, delicately paired with an everything-spiced puff pastry. Only at our food truck, Tuck In!

Come pair some of our newest food offerings with great beer and great entertainment - we have lots going on this week!

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
Release party for One for the Trail out in the Biergarten at 6pm
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Oyster Shucking Class 6:30-8:30pm in the Backspace
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍻
Traditional Irish Session in the Snug from 6-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
True North Jazz Project @truenorthjazz plays in the Biergarten 5:30-8pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Homefront Farmers Plant Sale 10-2pm in the Biergarten
Sir Tone and Twang @toneandtwang plays 4-7pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm
@thechamotruck serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

A lil something to make your mouth water: this is our Beer Braised Kielbasa Tart. Smoked sausage braised in our very own Queen of Cups Belgian Dubbel Ale, delicately paired with an everything-spiced puff pastry. Only at our food truck, Tuck In!

Come pair some of our newest food offerings with great beer and great entertainment - we have lots going on this week!

Tuesday
Happy Hour 4-5:30pm 🍻
Industry night 4-9pm 🍻
Vinyl night in the taproom
Release party for One for the Trail out in the Biergarten at 6pm
@mainlyseafood.fresh serves 4:30-8:30pm

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Oyster Shucking Class 6:30-8:30pm in the Backspace
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍻
Traditional Irish Session in the Snug from 6-9pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
True North Jazz Project @truenorthjazz plays in the Biergarten 5:30-8pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Homefront Farmers Plant Sale 10-2pm in the Biergarten
Sir Tone and Twang @toneandtwang plays 4-7pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm
@thechamotruck serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

Freshly canned and back on shelves this week: 𝕆𝕟𝕖 𝕗𝕠𝕣 𝕥𝕙𝕖 𝕋𝕣𝕒𝕚𝕝 !

This juicy 6.7% NEIPA holds a special place in our hearts: it is brewed every year to support the work of the @norwalkrivervalleytrail 🫶🏻 A portion of the proceeds of every can sold will be donated directly to the NRVT to support their incredible efforts in and around our community!

Come stop by our Beirgarten tomorrow night at 6pm for a little launch party with folks of the Norwalk River Valley Trail and/or stop by to get a 4 pack this week. 🍻🦦 Cheers!

Freshly canned and back on shelves this week: 𝕆𝕟𝕖 𝕗𝕠𝕣 𝕥𝕙𝕖 𝕋𝕣𝕒𝕚𝕝 !

This juicy 6.7% NEIPA holds a special place in our hearts: it is brewed every year to support the work of the @norwalkrivervalleytrail 🫶🏻 A portion of the proceeds of every can sold will be donated directly to the NRVT to support their incredible efforts in and around our community!

Come stop by our Beirgarten tomorrow night at 6pm for a little launch party with folks of the Norwalk River Valley Trail and/or stop by to get a 4 pack this week. 🍻🦦 Cheers!

Happy Mother’s Day from Nod Hill!

Come celebrate mom in the Biergarten today with:
🦪Fresh shucked oysters and a full raw bar from Maine-ly @mainelyseafood.fresh
🍹Frozen margaritas, 17 draft beers flowing, wine on tap, hard cider and seltzer
🍟Belgian frites, pretzels, charcuterie, salads, chicken sandwiches + more from Tuck In At Nod Hill!

Open 12-7pm today - see you soon!

Happy Mother’s Day from Nod Hill!

Come celebrate mom in the Biergarten today with:
🦪Fresh shucked oysters and a full raw bar from Maine-ly @mainelyseafood.fresh
🍹Frozen margaritas, 17 draft beers flowing, wine on tap, hard cider and seltzer
🍟Belgian frites, pretzels, charcuterie, salads, chicken sandwiches + more from Tuck In At Nod Hill!

Open 12-7pm today - see you soon!

A huge thank you to all our teachers of Fairfield county and beyond! We are running this special from 12-6pm🙂

A huge thank you to all our teachers of Fairfield county and beyond! We are running this special from 12-6pm🙂

Canned this week: 𝔸𝕝𝕥𝕓𝕚𝕖𝕣

Düsseldorf-style Amber Beer // 5.4% ABV
Pilsner, Munich & Carafa Malt, Noble Hops, German Ale Yeast

The classic style of Düsseldorf, Germany, this cold-conditioned ale pours a dark amber hue and is clean & balanced with notes of walnut, bread crust, gentle roast, and sweet dried fruit. This version of our Altbier was intentionally brewed a touch darker than previous batches.

Now available in cans to go!

Canned this week: 𝔸𝕝𝕥𝕓𝕚𝕖𝕣

Düsseldorf-style Amber Beer // 5.4% ABV
Pilsner, Munich & Carafa Malt, Noble Hops, German Ale Yeast

The classic style of Düsseldorf, Germany, this cold-conditioned ale pours a dark amber hue and is clean & balanced with notes of walnut, bread crust, gentle roast, and sweet dried fruit. This version of our Altbier was intentionally brewed a touch darker than previous batches.

Now available in cans to go!

Some of our newest food items - beer-braised kielbasa tart, free-range chicken nuggets, and some loaded tater tots. Come sample some lighter bites from our food truck on your next trip to the brewery!
Here’s our week ahead:

Tonight
Trivia in the Taproom - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍺
@drcaterwauls on the Biergarten stage at 6:30pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
@nataliefortezamusic on the Biergarten Stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Pop-up Flower Market by @thehickories 1-5pm
Symphonic Bodega plays at 5pm (probably in the Backspace)
Tuck In at Nod Hill serves 12:30-8:30pm
@mestezogrill serves 12:30-8:30pm

Sunday
💐Open normal hours for Mothers Day💐
Tuck In at Nod Hill serves 12:30-6:30pm

Some of our newest food items - beer-braised kielbasa tart, free-range chicken nuggets, and some loaded tater tots. Come sample some lighter bites from our food truck on your next trip to the brewery!
Here’s our week ahead:

Tonight
Trivia in the Taproom - signups 6:30pm, gameplay 7pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy Hour 4-5:30pm🍺
@drcaterwauls on the Biergarten stage at 6:30pm
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
@nataliefortezamusic on the Biergarten Stage 6:30pm
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Pop-up Flower Market by @thehickories 1-5pm
Symphonic Bodega plays at 5pm (probably in the Backspace)
Tuck In at Nod Hill serves 12:30-8:30pm
@mestezogrill serves 12:30-8:30pm

Sunday
💐Open normal hours for Mothers Day💐
Tuck In at Nod Hill serves 12:30-6:30pm

Open today at 4pm, and Tuesdays going forward!

The @mainelyseafood.fresh boat is back and will be docking in the Biergarten every Tuesday evening, serving from 4:30-8:30pm!

Plus the return of BYO Vinyl night - bring your favorite records and spin ‘em on our Taproom’s HiFi system!

And it’s happy hour from open till 5:30pm...$6 draft beer & cider, $8 glasses of wine and $10 frozen cocktails…and for our fellow service industry folks, the happy hour prices go all night - just show us your scheduling app!

Open today at 4pm, and Tuesdays going forward!

The @mainelyseafood.fresh boat is back and will be docking in the Biergarten every Tuesday evening, serving from 4:30-8:30pm!

Plus the return of BYO Vinyl night - bring your favorite records and spin ‘em on our Taproom’s HiFi system!

And it’s happy hour from open till 5:30pm...$6 draft beer & cider, $8 glasses of wine and $10 frozen cocktails…and for our fellow service industry folks, the happy hour prices go all night - just show us your scheduling app!

Cheers to the weekend! Beirgarten is open at noon with Mojohand taking the stage at 3pm! @mojohand.music
Tuck in at Nod Hill serves 12:30-8:30pm

Draft List 5-2-26
Beam - German-style Pils 5%
Geobunny - New England IPA 6.5% [cask & draft]
Proper Chap - New English Pale Ale 5.6% [cask]
Sound Chaser - New England Pale Ale 5.5%
Moonwalkin’ Cowboy - New England DIPA 8%
Wanderstar - Dunkel Lager 5%
Topstone - ESB 5.9%
Ace of Wands - Trappist-inspired Single 5%
Le Bûcheron - Biére Ambrée 5.4%
Meadowsong - Oak-aged Farmhouse Ale 6%
Ronin 51 - Rice Lager 4.5%
Where the Gold At? - Maibock 6.8%
Retrospect - Grodziskie 3.5%
Cozy Snug - Nitro Irish Stout 4.1%

Cheers to the weekend! Beirgarten is open at noon with Mojohand taking the stage at 3pm! @mojohand.music
Tuck in at Nod Hill serves 12:30-8:30pm

Draft List 5-2-26
Beam - German-style Pils 5%
Geobunny - New England IPA 6.5% [cask & draft]
Proper Chap - New English Pale Ale 5.6% [cask]
Sound Chaser - New England Pale Ale 5.5%
Moonwalkin’ Cowboy - New England DIPA 8%
Wanderstar - Dunkel Lager 5%
Topstone - ESB 5.9%
Ace of Wands - Trappist-inspired Single 5%
Le Bûcheron - Biére Ambrée 5.4%
Meadowsong - Oak-aged Farmhouse Ale 6%
Ronin 51 - Rice Lager 4.5%
Where the Gold At? - Maibock 6.8%
Retrospect - Grodziskie 3.5%
Cozy Snug - Nitro Irish Stout 4.1%

Earlier this spring, we took a trip up to Stone Path Malting in Wareham, Massachusetts. The goal was simple: build direct relationships with the people supplying the ingredients that ultimately shape our beer.

Stone Path is doing something pretty unique. They’re malting local barley while also importing IREKS malt directly from Germany. On top of that, they’ve built a full experience around it, centered around a state-of-the-art Kaspar Schulz malting system with a bar, food program, golf simulators, and a steady lineup of community events. It’s not just a supplier, it’s a hub.

Right now, we’ve got a fresh batch of Beam in the fermenter brewed with IREKS Pilsner malt. Once it’s ready, we’ll sit down as a team for a full sensory tasting to really dial in the nuance between different Pilsner malt varieties and understand how those choices appear in the glass.

That level of detail matters to us, especially when it comes to a flagship beer.

Earlier this spring, we took a trip up to Stone Path Malting in Wareham, Massachusetts. The goal was simple: build direct relationships with the people supplying the ingredients that ultimately shape our beer.

Stone Path is doing something pretty unique. They’re malting local barley while also importing IREKS malt directly from Germany. On top of that, they’ve built a full experience around it, centered around a state-of-the-art Kaspar Schulz malting system with a bar, food program, golf simulators, and a steady lineup of community events. It’s not just a supplier, it’s a hub.

Right now, we’ve got a fresh batch of Beam in the fermenter brewed with IREKS Pilsner malt. Once it’s ready, we’ll sit down as a team for a full sensory tasting to really dial in the nuance between different Pilsner malt varieties and understand how those choices appear in the glass.

That level of detail matters to us, especially when it comes to a flagship beer.

Guess it’s about time to give a more *proper* introduction to our newest venture…
👋Please welcome: Tuck In, our very own food truck, proudly owned and operated by Nod Hill!

In designing a food truck menu, we adopted some of the same elements that go into the creation of our beer menu - a little something for everyone, with a thoughtful blend of European and American classics.

Tuck In offers a menu equally inspired by European beer hall cuisine & classic pub fare. Designed for quick easy enjoyment, we feature both hearty and lighter offerings, veg & GF options, and something for everyone to enjoy alongside our range of beers.

Come by and have a bite, we hope you guys enjoy!

(You can check out our current food menu through the link in our bio. Keep an eye out for some fun rotating specials!)

Guess it’s about time to give a more *proper* introduction to our newest venture…
👋Please welcome: Tuck In, our very own food truck, proudly owned and operated by Nod Hill!

In designing a food truck menu, we adopted some of the same elements that go into the creation of our beer menu - a little something for everyone, with a thoughtful blend of European and American classics.

Tuck In offers a menu equally inspired by European beer hall cuisine & classic pub fare. Designed for quick easy enjoyment, we feature both hearty and lighter offerings, veg & GF options, and something for everyone to enjoy alongside our range of beers.

Come by and have a bite, we hope you guys enjoy!

(You can check out our current food menu through the link in our bio. Keep an eye out for some fun rotating specials!)

One of our favorite things about being located in the beautiful town of Ridgefield, CT, is that we are visited by so many hiking, biking, and walking groups! This hiking group came by Sunday after spending some time exploring Bennett’s Pond State Park. They said that most of their hikes are planned based on where to grab a beer afterwards - which many of us at Nod Hill certainly relate to.

There are too many great hikes in the area to name them all, but here are some of our staff’s favorites:

📍Bennett’s Pond State Park
📍Topstone Park
📍Saugutuck Reservoir / Devil’s Den Preserve
📍Norwalk River Valley Trail
📍Hemlock Hills/Pine Mountain Trails

And some honorable mentions for:

📍Weir Farm National Historical Park ,
1.7 miles from Nod Hill
📍Collis P. Huntington State Park ,
9.5 miles from Nod Hill
📍Shadow Lake
10 miles from Nod Hill

Happy hiking, happy drinking! 🥾🍻
(We should probably add a disclaimer here that we are not suggesting you do these things together 🤣)

#ridgefieldct #hikesofct #hikinginct

One of our favorite things about being located in the beautiful town of Ridgefield, CT, is that we are visited by so many hiking, biking, and walking groups! This hiking group came by Sunday after spending some time exploring Bennett’s Pond State Park. They said that most of their hikes are planned based on where to grab a beer afterwards - which many of us at Nod Hill certainly relate to.

There are too many great hikes in the area to name them all, but here are some of our staff’s favorites:

📍Bennett’s Pond State Park
📍Topstone Park
📍Saugutuck Reservoir / Devil’s Den Preserve
📍Norwalk River Valley Trail
📍Hemlock Hills/Pine Mountain Trails

And some honorable mentions for:

📍Weir Farm National Historical Park ,
1.7 miles from Nod Hill
📍Collis P. Huntington State Park ,
9.5 miles from Nod Hill
📍Shadow Lake
10 miles from Nod Hill

Happy hiking, happy drinking! 🥾🍻
(We should probably add a disclaimer here that we are not suggesting you do these things together 🤣)

#ridgefieldct #hikesofct #hikinginct

Here’s our schedule for the week at Nod Hill!

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Bonsai Workshop with @thebonsaibar in the backspace 6:30-9pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy hour 4-5:30pm🍻
@sipandscript Calligraphy class in the backspace 6:30-8pm (sign ups at sipandscript.com!)
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Skylab @skylabfunk plays at 5:30pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Mojohand plays 3pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm
@Brazilianbbqboys serves 3-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

🍺🍺Cheers!🍺🍺

Here’s our schedule for the week at Nod Hill!

Wednesday
Trivia Night - signups 6:30pm, gameplay 7pm
Bonsai Workshop with @thebonsaibar in the backspace 6:30-9pm
Tuck In at Nod Hill food truck serves 4:30-8:30pm

Thursday
Happy hour 4-5:30pm🍻
@sipandscript Calligraphy class in the backspace 6:30-8pm (sign ups at sipandscript.com!)
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Skylab @skylabfunk plays at 5:30pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Mojohand plays 3pm on the Biergarten stage
Tuck In at Nod Hill serves 12:30-8:30pm
@Brazilianbbqboys serves 3-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

🍺🍺Cheers!🍺🍺

Thank you all for coming out this past weekend - and thank you especially for bringing all your very good pups with you😍

We love love love the Biergarten dogs!

Thank you all for coming out this past weekend - and thank you especially for bringing all your very good pups with you😍

We love love love the Biergarten dogs!

The perfect cozy taproom weather today. Come try our new house food truck, Tuck In at Nod Hill, and say hello to our kitchen crew!

15 different beers on draft, local cider and wine, and @massivediva jams at 4pm…all paired with a delicious new European beer hall/classic pub-inspired food menu. Happy Saturday!🍻

The perfect cozy taproom weather today. Come try our new house food truck, Tuck In at Nod Hill, and say hello to our kitchen crew!

15 different beers on draft, local cider and wine, and @massivediva jams at 4pm…all paired with a delicious new European beer hall/classic pub-inspired food menu. Happy Saturday!🍻

Fresh cans this week:
- 𝕊𝕖𝕔𝕣𝕖𝕥 𝔻𝕠𝕠𝕣, 7% New England IPA (& check out that new can art✨)
- 𝔼𝕞𝕒𝕟𝕒𝕥𝕚𝕠𝕟, 7% West Coast IPA
- 𝔾𝕖𝕠𝕓𝕦𝕟𝕟𝕪, 6.5% New England IPA

Sample all 3 cans in a mixed six pack for $24.99 :-)

And hey, if you’re gonna stop by for cans to go, you might as well stay for a pint, too, right? (We find that our beer tastes even better accompanied with some funky jams from @thejuncopartners & @massivediva 😉)

We’ll see you soon - cheers!

Thursday
Happy hour 4-5:30pm🍺
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Junco Partners play in the Backspace, Doors 6:30pm // Music 7pm
(**ticketed event - tix still available; see link in bio!)
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Matt Rhone @massivediva plays 3pm (likely in the Backspace, unless the forecast changes)
Tuck In at Nod Hill serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

Fresh cans this week:
- 𝕊𝕖𝕔𝕣𝕖𝕥 𝔻𝕠𝕠𝕣, 7% New England IPA (& check out that new can art✨)
- 𝔼𝕞𝕒𝕟𝕒𝕥𝕚𝕠𝕟, 7% West Coast IPA
- 𝔾𝕖𝕠𝕓𝕦𝕟𝕟𝕪, 6.5% New England IPA

Sample all 3 cans in a mixed six pack for $24.99 :-)

And hey, if you’re gonna stop by for cans to go, you might as well stay for a pint, too, right? (We find that our beer tastes even better accompanied with some funky jams from @thejuncopartners & @massivediva 😉)

We’ll see you soon - cheers!

Thursday
Happy hour 4-5:30pm🍺
Tuck In at Nod Hill serves 4:30-8:30pm

Friday
Junco Partners play in the Backspace, Doors 6:30pm // Music 7pm
(**ticketed event - tix still available; see link in bio!)
Tuck In at Nod Hill serves 12:30-8:30pm

Saturday
Matt Rhone @massivediva plays 3pm (likely in the Backspace, unless the forecast changes)
Tuck In at Nod Hill serves 12:30-8:30pm

Sunday
Tuck In at Nod Hill serves 12:30-6:30pm

Happy Earth Day from Nod Hill🌎

Happy Earth Day from Nod Hill🌎

Introducing a crowd favorite: Steve Cueva, our Sales Manager of the Fairfield, New Haven, Essex, & New London counties.

Steve started slinging beers at Nod Hill back in the Spring of ‘23. He was drawn to the brewery because of the sense of community & the welcoming and supportive energy of our owner, Dave, as well as the rest of the crew. In February 2024, he got the opportunity to transition from serving to representing the brewery on the road as our Sales Manager.

“Being able to introduce people to our beers and telling the story behind Nod Hill to those who may have not heard of us is definitely the best part of the job.”

Steve grew up in Ridgefield, so being able to rep some hometown pride has continuously been a bonus in this role.

His favorite Nod Hill beer is the one waiting for him at the taproom after a long day on the road - and that beer has always been Beam, our tried and true house German pilsner.

We truly 🫶🏻 Steve and all he does for our brewery. Say hi to Steve when you see him!

Introducing a crowd favorite: Steve Cueva, our Sales Manager of the Fairfield, New Haven, Essex, & New London counties.

Steve started slinging beers at Nod Hill back in the Spring of ‘23. He was drawn to the brewery because of the sense of community & the welcoming and supportive energy of our owner, Dave, as well as the rest of the crew. In February 2024, he got the opportunity to transition from serving to representing the brewery on the road as our Sales Manager.

“Being able to introduce people to our beers and telling the story behind Nod Hill to those who may have not heard of us is definitely the best part of the job.”

Steve grew up in Ridgefield, so being able to rep some hometown pride has continuously been a bonus in this role.

His favorite Nod Hill beer is the one waiting for him at the taproom after a long day on the road - and that beer has always been Beam, our tried and true house German pilsner.

We truly 🫶🏻 Steve and all he does for our brewery. Say hi to Steve when you see him!

After a beautiful Saturday, we’ve got a cozy Sunday in the Taproom in store…come join us 12-8pm for a few pints and a chicken schnitzel sandwich!
Tuck In at Nod Hill serves 12:30-6:30pm.
Biergarten will be closed today.

Eric Andersen performs in the Backspace tonight! Doors 6:30pm / Show 7pm - tix at link in our bio or available at the door

@ericandersenofficial is a poetic force of the American folk revival, blending introspective lyricism with timeless melodies that echo the spirit of the 60s Greenwich Village folk scene while remaining strikingly relevant today. A contemporary & collaborator with Bob Dylan, and later connected to members of the Grateful Dead through shared musical circles, Andersen’s work reflects a rich crosscurrent of influence and artistry. Known for classics like “Thirsty Boots” and “Violets of Dawn,” his music weaves together romance, social awareness, and literary depth, delivered in a warm, expressive voice that feels both intimate and enduring.
Eric’s songs have been recorded by artists such as Johnny Cash, Bob Dylan, Linda Ronstadt, the Grateful Dead, Fairport Convention, Peter, Paul & Mary, and many more.

Don’t miss this special, intimate performance by a folk music legend!

After a beautiful Saturday, we’ve got a cozy Sunday in the Taproom in store…come join us 12-8pm for a few pints and a chicken schnitzel sandwich!
Tuck In at Nod Hill serves 12:30-6:30pm.
Biergarten will be closed today.

Eric Andersen performs in the Backspace tonight! Doors 6:30pm / Show 7pm - tix at link in our bio or available at the door

@ericandersenofficial is a poetic force of the American folk revival, blending introspective lyricism with timeless melodies that echo the spirit of the 60s Greenwich Village folk scene while remaining strikingly relevant today. A contemporary & collaborator with Bob Dylan, and later connected to members of the Grateful Dead through shared musical circles, Andersen’s work reflects a rich crosscurrent of influence and artistry. Known for classics like “Thirsty Boots” and “Violets of Dawn,” his music weaves together romance, social awareness, and literary depth, delivered in a warm, expressive voice that feels both intimate and enduring.
Eric’s songs have been recorded by artists such as Johnny Cash, Bob Dylan, Linda Ronstadt, the Grateful Dead, Fairport Convention, Peter, Paul & Mary, and many more.

Don’t miss this special, intimate performance by a folk music legend!

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